Restaurant de la Poste et du Lion d'Or

Good food, very local and committed ownership, and a lovely destination lunch stop for a Sunday returning to Paris

The Restaurant has very good food, but the portions seem to be rather little. So, if you are a guest and you are quite hungry, you should look for another restaurant. We had both menus, tasteful and good food. The meat was not so good. The fish excellent.

It was the worst dinner we have in 10 days in France. Service was attentive and nice. Food was mediocre minus. We choose the 55 euro menu. For the amuse bouche we’re were served with bite of cauliflower that had to taste, guacamole on bread that had to taste, the egg with mayo that not supposed to be serve on any restaurant but diner and finally some potato mouse that really was the only dish we all loved. For the first course was served mushrooms mashed with herbs and fried in crumbs. It was ok, but was served on some kind of very tall and small decoration that make the agony to slice the “ball croquette”. For the main it was 5*8 piece of flavorless fish with peas and some absolutely burn lace like decoration. I don’t think you supposed to serve something that may look good but not supposed to be eaten. For dessert was cream puff, that we eaten better in the French bakeries and several petit fours that was ok. In overall it was disappointment.

Better can't be. Fantastic food, wonderful service, beautiful atmosphere, in a dreamy place. Very to recommend! We're happy to come back.

Apart from the reception (the table was not ready), I can not defect anything, but I can not defect anything. The food was a poem, both for the eyes, but also for the gaume. I would like to mention the service in particular. The Saumelière surprised us with a special glass of wine and the two servers, especially the "learning", were top. Nothing is against a re-visit.